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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Food safety risk analysis ： ウィキペディア英語版 Food safety risk analysis A food safety risk analysis is essential not only to produce or manufacture high quality goods and products to ensure safety and protect public health, but also to comply with international and national standards and market regulations. With risk analyses food safety systems can be strengthened and food-borne illnesses can be reduced.〔(Food Safety Risk Analysis )〕 Food safety risk analyses focus on major safety concerns in manufacturing premises—not every safety issue requires a formal risk analysis. Sometimes, especially for complex or controversial analyses, regular staff is supported by independent consultants.〔(Government of Alberta, Agriculture and Rural Development:Appendix D - Food Safety Risk analysis. Available Online. Accessed May 2,2012 )〕 ==Risk analysis== Risk analysis is defined for the purposes of the Codex Alimentarius Commission as "A process consisting of three components: risk management, risk assessment, and risk communication." 〔() About Risk Analysis in Food. World Health Organization/Food and Agriculture Organization of the United Nations. Available online . Accessed 06/07/2010.〕〔5 () Joint FAO/WHO Food Standards Programme. Codex Alimentarius Commission. Procedural Manual. 12th ed. Rome: Food and Agriculture Organization of the United Nations : World Health Organization, 2001. Available online . Accessed 11/12/03.〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Food safety risk analysis」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.